Department of Nutrition

West Chester University

Dr. Jeff Harris, DrPH, MPH, RD, LDN
College of Health Sciences
West Chester University
West Chester, PA 19383

Dietetics is the scientific study of food intake and preparation with the practical application of diet in relation to health and disease. The dietetics profession affords a professional the opportunity to combine an interest in food, nutrition, fitness, health, and management with meeting the needs of individuals or groups in wellness, illness and physical performance.

The BS in Nutrition and Dietetics major is a four-year, undergraduate degree which combines a strong foundation in the biological and chemical sciences with advanced dietetic course work.

We invite you to explore this website for information on our programs, career opportunities, and people of Nutrition and Dietetics.

The Masters in Public Health (MPH) with a nutrition concentration prepares students to become effective practitioners and leaders in the fields of public health and nutrition. Click here to learn more.

News & Events

Sept 9, 2013: Temporary Faculty Pool - Nutrition

The American Dietetic Association (ADA), the world's largest organization of food and nutrition professionals, will change its name effective January 2012 to the Academy of Nutrition and Dietetics (AND).  Read more about it at:

Nutrition students at 'Healthy Kids Day,' April 2013.


Career Corner

Bread on a Table Red and Green Sweet Peppers Red Onions and Tarragon Growing

Pictures courtesy of Joe Monahan